Tag Archive
The following is a list of all entries tagged with chives:
Tempeh Bourguignon with Parsley-Chive Dumplings
Filed in Dinner, Vegan, Vegetarian, 12/02/2010, 14:24This Tempeh Bourguignon recipe comes from the Moosewood cookbook. It was so delicious and very easy. I made very few adaptions, only substitutes due to a lag in some ingredients. The recipe calls for fresh thyme which I didn’t have, so I compensated with a dried herb mix. It also recommends dijon mustard, which [...]
What to Do with Leftover Chinese Food
Filed in Dinner, Soup, Vegan, Vegetarian, 09/02/2010, 00:00On Thursday (?) we ordered Chinese food. Jon got General Tso’s Tofu and I got steamed veggies and tofu (yes, I am one of those). Of course we didn’t finish it all, so we had a bunch of left overs. Today we reused them- we stir fried the steamed veggies and tofu medley with garlic, [...]
Weekend Eggs
Filed in Brunch, Vegetarian, 06/02/2010, 14:05It’s Day 2 of being snowed in (see below). The outdoor cat is inside, hiding out under the couch, and there is one very pissed off Weiner dog, who has resorted to peeing on the front porch due to his abhorrence of the snow. Nevertheless it’s Saturday, which means EGGS. I did another baked egg [...]
Hot Dog Fest X
Filed in Dinner, Vegetarian, 04/02/2010, 14:54Last year, Jon and I began a tradition: Burger Fest. As vegetarians, we like to eat healthy- it’s one of the reasons we are vegetarian, after all. However, there are times where we feel that people equate vegetarianism with a boring, healthy diet. Take plane food for instance, yes it’s horrible, but if you ask [...]
Goat Cheese, Parsley, and Chive Gougères
Filed in Appetizer, Baking, Vegetarian, 30/11/2009, 18:58Photo by KAY (thanks sis!)
Goat Cheese, Parsley, and Chive Gougères
The best way to describe these little puffs of goodness is to think of them as a savoury, warm cousin of the profiterole. They were good as an accompaniment to the soup below, but would have been just fine by their own. You can make them [...]
Entries